Showing posts with label buns. Show all posts
Showing posts with label buns. Show all posts

Saturday, 19 February 2011

End of Teaching Placement - Cupcakes, Cupcakes, Cupcakes!

It was my last day of my final teaching placement on Friday and I did a spot of baking for the staff room. It was my first batch of cupcakes since before Christmas! So needless to say the boyfriend was pleased to have cakes in the house again :) I played the dutiful girlfriend and made him a cuppa with cake. I made some Chocolate, Cherry and Coconut cupcakes and some Carrot, Orange and Walnut Cupcakes and they went down a treat in the staff room!


I got some absolutely lovely little gifts from school on my last day. I was surprised and totally love them! I was given a cupcake trinket box (that is sitting happily amongst my other ones) a cucpake mug and coaster (for the staff room in my first teaching post) and some yummy praline chocolates. It was so lovely and generous of them!


Thursday, 18 March 2010

Coconut Cupcakes!

I've been really busy in the Kitchen today, not only have I made Chocolate, Cherry and Coconut Cookies, but I have made Coconut Cupcakes too! So here is the recipe:

Ingredients

4 ounces of self-raising flour

4 ounces of butter

4 ounces of caster sugar

2 large eggs

2 ounces of dessicated coconut

Method

1. Preheat the oven to gas mark 6 or the equivalent.

2. Beat the butter and sugar together in a large mixing bowl until it is a smooth mixture.

3. Gradually add the egg, whilst mixing the ingredients together.

4. Next, sieve in the flour and add the coconut.

5. Transfer the mixture into cake cases, putting a generous dollop of cake mix in each case.

6. Bake in the oven for around 20 minutes until golden in colour.

7. Leave to cool on a wire cooling rack. If you are icing the cakes make sure that they have totally cooled first, especially if using butter icing, or the icing will not set properly.


I was even good enough to make my boyfriend a cup of tea to enjoy my freshly baked goodies with!