Showing posts with label fairy cakes. Show all posts
Showing posts with label fairy cakes. Show all posts

Thursday, 18 March 2010

Coconut Cupcakes!

I've been really busy in the Kitchen today, not only have I made Chocolate, Cherry and Coconut Cookies, but I have made Coconut Cupcakes too! So here is the recipe:

Ingredients

4 ounces of self-raising flour

4 ounces of butter

4 ounces of caster sugar

2 large eggs

2 ounces of dessicated coconut

Method

1. Preheat the oven to gas mark 6 or the equivalent.

2. Beat the butter and sugar together in a large mixing bowl until it is a smooth mixture.

3. Gradually add the egg, whilst mixing the ingredients together.

4. Next, sieve in the flour and add the coconut.

5. Transfer the mixture into cake cases, putting a generous dollop of cake mix in each case.

6. Bake in the oven for around 20 minutes until golden in colour.

7. Leave to cool on a wire cooling rack. If you are icing the cakes make sure that they have totally cooled first, especially if using butter icing, or the icing will not set properly.


I was even good enough to make my boyfriend a cup of tea to enjoy my freshly baked goodies with!


Wednesday, 5 August 2009

bargains, soup and sunshine!

Well lovely Bloggers, it's a beautiful day! The sunshine is out and the shops are open, So I thought I would see if I could grab myself a bargain or two! I spotted a new shop in town that had only just opened, and decided to have a little peek. It is a clothes shop but to my delight they had some home bit and bobs at the back hidden away. I managed to buy this cute little mug complete with polka dot fairy cake design and the slogan, 'I love Fairy Cakes' on it, for £1! I also got two photo frames for £1 each and a lovely little floral material lined white basket, for £3... not a bad little bundle of purchases all for the princely sum of £6!

I also felt the urge to treat myself to a bit of a Marks and Spencer lunch. None of the sandwiches were really doing it for me, so i got a gorgeous slab of cheese, onion and mustard bread instead. It was delicious sliced up and dunked into my broccoli soup! yummmo!