
I love old books. The feel of the thumbed pages, the illustrations, the crumbling covers and the way they look all lined up on a shelf. I have quite a few childrens books ranging from the late 1800's to the 1960's and I find it fascinating how the way that literature speaks to a child has evolved and changed over the years from strong didactic tales of morality to books that are solely for entertainment, adventuring and amusement.
I took this snap at Edinburgh Zoo of a sea eagle who seemed to be posing ready for my photo. I love a trip to the zoo, you could go to the same zoo and every time you'd see different things.

The perfect backdrop for an afternoon of baking is a vintage inspired kitchen!

I love doodling, there's something really theraputic about it, especially when you can totally switch your brain off and let the pencil do the drawing.

I adore my vintage rollerskates from Rokit Vintage. Luckily I have a skating buddy and we frequent the promenades and seafronts from Hastings to Eastbourne!
There's nothing that makes the summer more summery than a lovely trip to Brighton Lanes for a spot of shopping in the weird and wonderful shops. On my recent trip I discovered the brilliant Dollydagger boutique.

I've been making a lot of resources for school and to make the endless cutting, sticking and laminating less tedious, I've been watching a lot of period dramas... I watched Downton Abbey again in preparation for the upcoming second series. I absolutely love Maggie Smith's character and the interaction between the "upstairs" and "downstairs" characters.

I love that there is so much creativity and baking inspiration out there. Being a blogger I find myself constantly in awe of my fellow bloggers and tweeters and their baking skills!

I think a positive mental attitude can do wonders for any situation. Some of my friends may be going through times of uncertainty in the post-uni job hunt, others may be feeling the pre-september nerves before starting their first teaching post, but keeping positive is the way through it all, that, and drinking a lot of coffee ;)

When I lived and taught in Spain for a month I became dangerously addicted to these crispy doughnutty delights dunked in gorgeously thick hot chocolate.... YUM! Here's an amazing little churros recipe from the lovely Thomasina Miers.
2 comments:
that cake is actually amazing - i wouldn't want to eat it and ruin the design haha!
Mollie from we-are-the-crowd.com
xo
My goodness, books from the 1800's? I am so unbelievably jealous! I collect old books too but the oldest I have is a 100 year old version of Alice in Wonderland.
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